Received 16.08.2023, Revised 06.11.2023, Accepted 04.12.2023
One of the elements of ensuring national security is food security. In ensuring it, the key role is assigned to the agricultural sector of the economy. The article outlines the main directions of food self-sufficiency and the classification of food supply levels. Current trends in ensuring the physical and economic accessibility of food are analyzed and the need to develop and improve mechanisms for regulating the food market is substantiated
food security; food self-sufficiency; provision; agriculture; level of food consumption